Boneless Ribeye - 2) 14-16 oz steaks -Don't overdue the seasoning -

-Don't overdue the seasoning - wagyu stands out best with just salt and pepper

Find out for yourself what makes Fantasma's Finest stand out from the rest

our beef is choice grade or higher

from the revered Akaushi bloodline is buttery

or slow roasted

Boneless Ribeye - 2) 14-16 oz steaks -Don't overdue the seasoning -Sink your teeth into these flavor filled, tender ribeye steaks and you'll never want to order steak out again! Naturally raised with no added hormones or antibiotics, our beef is choice grade or higher, hand selected, expertly cut, and aged to perfection to make sure you have the best experience possible. Find out for yourself what makes Fantasma's Finest stand out from the rest! Recipe suggestions: https: www. beefitswhatsfordinner. com recipes